Under-seasoned meat is a crime. That poor, simple-headed chicken gave its life for you and ¼ teaspoon of salt-free lemon pepper per drumstick is your whole plan? Jesus, Barbara, have some respect.

Guys like to play with fire. So this Father's Day (Sunday, June 21), why not add a couple of tools to his arsenal? Namely, give him some easy-to-make homemade spice or herb rubs to lend a lot more ...

You can incorporate garlic granules into a wide range of rubs since garlic pairs well with a variety of other spices, herbs, and seasonings, adding a vibrancy and slight sweetness. Though it melds ...

WEBVTT TURN COOLER TUESDAY AND WEDNESDAY. LET’S HEAD TO COOK’S CORNER. ERIN: GUY TINO FROM THE NORTHEAST CAFÉ IN NEW BOSTON IS IN THE KITCHEN TODAY, AND WE’RE TALKING ABOUT’S VICE RUBS -- ABOUT SPICE ...

Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

Syracuse, N.Y. — This weekend marks the unofficial start to the 2020 grilling season. With the weather finally turning, we will once again light up the barbecue, grab some meat and veggies and take ...

There’s a dirty little secret hidden inside most commercial spice rubs: The ingredients already can be found in most kitchen pantries. Instead of paying $6 to $10 for premade rub, you can make your ...