If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...
1. Preheat your grill to high, indirect heat. Place the corn cobs over indirect heat, close the grill lid, and roast till the ...
Max The Meat Guy on MSN
Chipotle bone marrow steak is unreal
This bone marrow paste is rich, smoky, spicy, and packed with umami. One of the best steak flavors I have ever made.
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