Given how much is consumed, it's surprising to see just how few coffee beans are produced by a single plant each year. From seed to cup, this is the process.

Another climate change problem is brewing: the future of coffee. For years, researchers have warned of the impact of higher temperatures on coffee yields and farmer livelihoods globally. Seattle-based ...

Coffee grown under a tree canopy is promoted as good habitat for birds, but recent University of Delaware research shows that some of these coffee farms may not be as friendly to our feathered friends ...

In the village of Bois Coffre there is a small mountain house, tucked at the back of a dirt courtyard surrounded by banana trees and hibiscus bushes. Growing right next to the structure, so close that ...