Red raspberry puree is produced by passing cleaned and sorted berries through a sieve to achieve a consistent particle size. Screen meshes from .030 to .125 inch determine the fineness of puree and ...

VAIL, Colorado –Light, cool, smooth, and refreshing – frozen raspberry cream is a lovely dessert for warm weather in Colorado’s Vail Valley. The raspberries provide an appealing sweetness that sings ...

When friends and family stop by for dinner, whether expected or just last-minute drop-ins, I like to have something easy to offer for dessert when time is tight. Raspberry coulis (koo-LEE) is a showy ...

Keller learned from such masters as Bocuse, Lenôtre and Vergé, and his pedigree is evident in his brilliant command of classical French cuisine. In a blender or food processor, puree the raspberries ...

1. Purée the raspberries in a food mill, discarding the seeds. The raspberries can also be puréed in a food processor, then strained to remove the seeds. This makes about 1 cup purée. 2. Place the ...

Getting your Trinity Audio player ready... From Eating Well magazine, available at eatingwell.com. Makes about 10 pops. Ingredients 2 cups fresh or frozen raspberries 2 cups nonfat or low-fat plain ...