Leftover Smoked Ham is one of my favorite holiday dinners. Ham is one of those meats I tend to have at every holiday dinner. And also we make it in between if we have stocked up on extras during the ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

There are a few classic food pairings that just feel so right: peanut butter and jelly, bead and butter, coffee and doughnuts. But nothing compares to the most savory pairing of all: ham and cheese!

These savory egg bites combine ricotta, Parmesan, and Fontina cheese with diced ham and peppers for a make-ahead breakfast or brunch staple.

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by his ...

Brushing a glaze on ham before and during cooking builds a flavorful, lightly caramelized crust. The mixture you use — often a blend of sugar, spices, and something liquid like cider, stock, wine, ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers this tempting Thanksgiving recipe - an alternative to a holiday bird. Preheat oven to 350°F. Place ham, cut side down, in ...