Our graduates have made an impact as leaders in health and nutrition careers, and are engaged to understand the physical, metabolic, organizational, societal and cultural forces that affect health and ...

Gary Havican ’04 MBA, ’23 DHSc (center) was recognized by The Patient is U, a Connecticut-based nonprofit, for his leadership in healthcare. When Gary Havican ’04 MBA, ’23 DHSc was a kid, he saw ...

When reviewing job growth and salary information, it’s important to remember that actual numbers can vary due to many different factors—like years of experience in the role, industry of employment, ...

At SNHU, we want to make sure you have the information you need to make decisions about your education and your future—no matter where you choose to go to school. That's why our informational articles ...

Upon graduating high school, Purdue University College of Health and Human Sciences alumnus Ian Schaller knew he wanted to pursue a STEM career, but doing what, he wasn’t entirely sure. When he found ...

The knowledge and skills students gain through the certificate courses will enable them to incorporate the design, development, and dissemination of comprehensive nutrition and health programs into ...

The UMass Lowell Department of Biomedical and Nutritional Sciences offers a Master of Science in Applied Biomedical Sciences. The Master of Science degree program in Applied Biomedical Sciences ...

This four-course, 12-credit Graduate Certificate Program in Epidemiology is intended for individuals who are interested in gaining an educational foundation in the field of epidemiology. The ...

Drexel University and Salus University have signed a formal merger agreement, which would combine their health sciences graduate programs and expand student access to facilities. The two universities ...