How you cut garlic changes its flavor, affecting the intensity of your dish. Here’s why — and when chefs say to crush garlic, ...

One of the benefits of growing your own fruit and vegetables is having a steady flow of home-grown crops to enjoy throughout fall and winter. Aside from pickling, preserving or freezing a bumper ...

Getting your Trinity Audio player ready... “Stop and smell the garlic! That’s all you have to do.” — William Shatner The word is out about homegrown garlic. And the word is flavor. Go ahead and ask: ...

In this episode of In the Kitchen With Matt, I will show you how to make garlic dip. This creamy garlic dip recipe is really ...

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Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

In this episode of In The Kitchen With Matt, I will show you how to make garlic bread. This easy homemade garlic bread recipe is so yummy and only requires just a few ingredients. I love bread and one ...