Ground beef is an essential ingredient in many delicious meals, so it's best to always keep a pack or two in the freezer for last-minute weeknight dinners. It's easy to forget to defrost your ground ...

Many recipes start with the directive to thaw meat overnight in the refrigerator, which is all well and good if you're a planner. Some of us, however, are more spontaneous in our dinner prep — how am ...

It's so disheartening to be on your way home from work only to realize that you have nothing to cook because your meat is still sitting nicely tucked in the freezer. You kick yourself the whole car ...

It’s happened to all of us: There’s a pound of ground beef in the freezer in a big, frozen block and you need it to get dinner on the table stat. Thawing ground beef properly is important to ensuring ...

This trick for thawing raw meat may be incredibly common, but it could be putting you at risk of foodborne illness. Here's ...

Whether you're talking turkey or talking other frozen foods, "Per the USDA, there are three safe ways to thaw -- in the ...