Elevate your dining experience with simple cutlery techniques. Learn the proper way to hold and use your fork and knife for effortless cutting. Understand how to signal when you are pausing or ...

In the context of dining etiquette, rice seems to be one of the most uncomplicated food items. In formal situations, most of us eat rice with a spoon or maybe even chopsticks (if we have acquired the ...

The introduction to the most recent version of Emily Post’s Table Setting Guides includes the following mandate: “Only set the table with utensils you will use. No soup; no soup spoon.” Sounds pretty ...