If you’ve replaced your electric range or gas range with an induction cooktop, you are probably looking forward to using your ...

I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...

If you've recently switched to an induction stove, you might have noticed a "boost" or "power boost" button on the control panel. This feature is designed to push the cooktop to its maximum power ...

Learn how to clean an induction cooktop with our step-by-step guide. One of the most appealing aspects of adding an induction cooktop to your kitchen is how much easier they are to clean than ...

I love my induction cooktop but there's one major problem compared to gas grills: it can't do justice to traditional wok cooking. It didn't really ever occur to me that my wok would be an issue, but ...

SEATTLE — Last year, Leah Brickley said farewell to her gas range and bought an induction range for her home kitchen. As a professional chef and baker, she was conflicted. “I was a little nervous when ...

Mary-Elisabeth is an associate writer on CNET's How-To team. She's a recent graduate of UNC-Chapel Hill's English Department, and resides in Charlotte, North Carolina. On the How-To team, she covers a ...

If you've just moved into a new home and you have a glass cooktop, you might be wondering how you can tell if it's just an electric or an induction stove.

Unlike gas or radiant electric stoves, induction technology heats pans directly and very quickly. Because the cooktop surface itself doesn’t get that hot, it’s also especially easy to clean. The only ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel ...