Discover Magazine on MSN
Early humans mastered plant processing 170,000 years ago, challenging the Paleolithic meat-eater myth
Learn how our human ancestors survived and thrived during climate shifts not by eating more meat, but by mastering plant ...
An additional problem is exposure to toxic elements such as arsenic, lead, mercury and cadmium, which we come into contact ...
In recent years, there has been a rising interest in combining traditional natural medicines with essential nutrients to foster a holistic approach to human health. The focus on integrating both ...
New research reveals early humans ate processed plant foods, challenging long-held beliefs behind the Paleo Diet.
Humans have existed as a distinct species for roughly 315,000 years, and for all but a fraction of that time, we drank just one liquid after weaning: water. Boring, flat, calorie-free, water – with ...
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Archaeological study challenges paleo diet, revealing humans have long eaten 'processed plant foods'
Humans evolved over hundreds of thousands of years to be the ultimate flexible eaters—chasing carbohydrates and fats from plant and animal sources alike. A new study in the Journal of Archaeological ...
The nutrients available from seafood could drop by 30 per cent for low-income countries by the end of the century due to climate change, suggests new UBC research. That's in a high carbon emissions ...
Humanity’s history of eating ‘processed’ food goes back much farther than you would think - Researchers say processing plant ...
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