Cooking beef stew on a budget? Here’s how I stretch every cent without compromising on flavour. 🍲💰 ✨ Ration grade beef a pressure cooker = tender meat at a fraction of the cost. ✨ Trimmed fat becomes tallow, and bones go straight into the stock pot. ✨ Fresh tomatoes over canned—cheaper and better for you. ✨ Dried beans bulk it up, boost nutrition, and keep bellies full. ✨ Even the scraps have a purpose—hello, homemade stock! Being intentional in the kitchen is how we make real savings over tim