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Written Recipe here: https://crazykoreancooking.com/recipe/radish-kimchi Kimchi Ingredients: https://amzn.to/3Wwnj8p We made two different types of radish kimchi, Kkadugi (Korean Radish Kimchi and Chong-gak-kimchi (which translates to Bachelor's Kimchi made with ponytail radishes). These are definitely our favorite types of kimchi. It's so refreshing and the texture is so crispy but it does have extra funk and smell so if you're new to kimchi maybe start with napa cabbage kimchi first. (We will
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